Culinary Schools in Florida

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Florida Culinary Schools


For culinary schools Florida has many recognized, accredited institutions providing you with the degree programs & training you need for culinary-related jobs. Upon request every school listed below will provide you with information and details.

We highly recommend to contact and request more information from all schools that meet your interests!
The more information you get, the better a decision you will make about your education!

The Art InstitutesRequest Information

The Art Institutes system of schools is a leading educator of students in the creative and applied arts, including design, media, fashion, and culinary programs. Every program of study offered to you is regularly reviewed by industry leaders, advisors, and employers for relevance in the marketplace. Changes are made, if necessary, to integrate subject matter into the curriculum so that our degree programs reflect the way things are done in the real world of work. Programs listed are not offered at all locations. [...] read more

Programs:

Baking and Pastry, Beverage Management, Cooking, Culinary Arts, Culinary Management, Food Management, Restaurant Management, Wine & Spirits

Qualification:Associate, Bachelor, Diploma, Certificate, Coursework

Le Cordon Bleu College of Culinary Arts MiamiRequest Information

Engage your passion and train for a rewarding career in the culinary field at the prestigious Le Cordon Bleu Schools. Our dynamic culinary programs are designed to give you the hands-on experience you’ll need to taste success. We offer an approach that combines classical French techniques with modern American technology. Students can receive not only the basic cooking skills any chef needs, but also the tools to create their own recipes and techniques. Programs to choose from include Culinary Arts, Pâtisserie & Baking, or Hospitality & Restaurant Management. [...] read more

Programs:

Culinary Arts, Le Cordon Bleu Culinary Arts

Qualification:Associate

Le Cordon Bleu College of Culinary Arts OrlandoRequest Information

Located in the heart of Florida, in one of the country`s top vacation destinations, Le Cordon Bleu College of Culinary Arts Orlando provides Culinary Arts and Pâtisserie & Baking training and can help prepare students for opportunities in the culinary arts, pastry and baking, and hospitality industries. [...] read more

Programs:

Culinary Arts, Le Cordon Bleu Culinary Arts

Qualification:Associate

Lincoln College of TechnologyRequest Information

From our beginnings as Lincoln Technical Institute in 1946, Lincoln College of Technology now includes our West Palm Beach FL Campus (formerly New England Institute of Technology), and our Marietta GA, Norcross GA and Henderson NV Campuses (formerly Career Education Institute). Most recently in January 2007, we are proud to announce the addition of Lincoln Tech`s Indianapolis IN campus, Lincoln Tech`s Melrose Park IL campus and Denver Automotive and Diesel College (DADC) to the Lincoln College of Technology name. All Lincoln College of Technology campuses are degree-granting colleges, offering both Diploma and Associate Degree programs. Lincoln College of Technology is committed to providing students with the quality, hands-on skills and training they need to succeed in an ever-changing employment landscape. [...] read more

Programs:

Baking and Pastry, Beverage Management, Culinary Arts, Culinary Management, Food Management

Qualification:Bachelor, Diploma

Keiser University - Center of Culinary ArtsRequest Information

Looking for an exciting and fulfilling career? Keiser University – Center for Culinary Arts offers a practical, hands-on approach to culinary education that will prepare you with the skills and knowledge you need to reach your full potential in the fast-growing culinary field. Choose from day and evening classes, and take advantage of small classes that give you the opportunity to work closely with students and instructors. Program areas include Classical French Cuisine, Baking & Pastry, Stocks & Sauces, Dining Room Management, Food Service Production and International Cuisine. Programs vary by campus location. [...] read more

Programs:

Baking and Pastry, Culinary Arts

Qualification:Associate


Distance Learning & Online Programs


Ashford UniversityRequest Information

Don’t let your job get in the way of earning your college degree. At Ashford University Online, we’re dedicated to helping working adults just like you get the skills and the credentials you need to reach for your goals. Choose from a variety of Associate, Bachelor’s, and Master’s degree programs including Organizational Management, Business Administration, Psychology, and more. [...] read more

Programs:

Culinary Arts, Culinary Management

Qualification:Bachelor

Ashworth CollegeRequest Information

You don’t have to rearrange your life to get a quality education. Ashworth College, a respected worldwide leader in distance education, offers high school diploma programs, professional-level career diploma programs, associate’s programs, and master’s degree programs in a variety of career fields. Ashworth College can teach you the practical, hands-on techniques you need to succeed in the real world. Study on your own schedule, at a pace that makes sense for you [...] read more

Programs:

Catering, Cooking, Restaurant Management

Qualification:Diploma


About this directory

Course curricula vary, and we suggest requesting more information from all or from at least a reasonable number of institutions, in order to compare their curriculums, and make the best choice for yourself.

We are constantly updating the schools that are listed on our site, so check back frequently!
If you are just starting on your path to a higher education, or are contemplating a change in your life, we hope that this site is useful to you.

Many of the universities that you can find in this directory offer flexible online or on-campus culinary degree programs that adapt to the most current trends and technologies in the fast-paced business world.

For culinary schools Florida students can find world-class instructors that provide high quality culinary training. Further those culinary schools & institutes provide unsurpassed career counseling and opportunities available for learning professionals & students.


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Available Regions, Degrees, & Subjects:
USA: Alabama, AL
Alaska, AK
Arizona , AZ
Arkansas, AR
California, CA
Colorado, CO
Connecticut, CT
Delaware, DE
Florida, FL
Georgia, GA
Hawaii, HI
Idaho, ID
Illinois, IL
Indiana, IN
Iowa, IA
Kansas, KS
Kentucky, KY
Louisiana, LA
Maine, ME
Maryland, MD
Massachusetts, MA
Michigan, MI
Minnesota, MN
Mississippi, MS
Missouri, MO
Montana, MT
Nebraska, NE
Nevada, NV
New Hampshire, NH
New Jersey, NJ
New Mexico, NM
New York, NY
North Carolina, NC
North Dakota, ND
Ohio, OH
Oklahoma, OK
Oregon, OR
Pennsylvania, PA
Rhode Island, RI
South Carolina, SC
South Dakota, SD
Tennessee, TN
Texas, TX
Utah, UT
Vermont, VT
Virginia, VA
Washington, WA
Washington DC, DC
West Virginia, WV
Wisconsin, WI
Wyoming, WY
Canada:

Alberta, AB
British Columbia, BC
Manitoba, MB
New Brunswick, NB
Newfoundland & Labrador, NF
Northwest Territories, NT
Nova Scotia, NS
Prince Edward Island, PE
Ontario, ON
Quebec, QC
Saskatchewan, SK
Yukon Territory, YK
International:

Puerto Rico, PR
United Kingdom, UK
Degrees:

Associate Degrees
Bachelor Degrees
Diplomas
Certificates
Subjects:

Culinary Arts
Le Cordon Bleu
Cooking
Baking and Pastry
Restaurant Management
Catering
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