Culinary Certificates in California

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California Certificate Programs


For certificates California has many recognized, accredited institutions providing you with the education programs & training you need for culinary-related jobs. Upon request every school listed below will provide you with information and details.

We highly recommend to contact and request more information from all schools that meet your interests!
The more information you get, the better a decision you will make about your education!

The Art InstitutesRequest Information

The Art Institutes system of schools is a leading educator of students in the creative and applied arts, including design, media, fashion, and culinary programs. Every program of study offered to you is regularly reviewed by industry leaders, advisors, and employers for relevance in the marketplace. Changes are made, if necessary, to integrate subject matter into the curriculum so that our degree programs reflect the way things are done in the real world of work. Programs listed are not offered at all locations. [...] read more

Programs:

Baking and Pastry, Cooking, Culinary Arts, Culinary Management, Restaurant Management

Qualification:Associate, Bachelor, Diploma, Certificate, Coursework

California Culinary AcademyRequest Information

The Academy is located in the culinary capital of San Francisco, California. This ideal location uniquely combines the advantages of local farm fresh ingredients, global cuisine, premiere culinary instruction, and exciting surroundings to create a stimulating learning experience. Students have access to endless opportunities for both their personal and professional enrichment. Founded as one the West´s first culinary training institution, the Academy is passionately dedicated to providing every student and graduate the highest standard of culinary education available today. [...] read more

Programs:

Baking and Pastry, Culinary Arts, Le Cordon Bleu Culinary Arts, Le Cordon Bleu Hospitality, Restaurant Management

Qualification:Associate, Certificate

California School of Culinary ArtsRequest Information

Founded in 1994, CSCA has become one of the most well known and respected culinary schools in the country. The exceptional location offers students an exciting academic environment, in which nearly every culture in the world is celebrated and explored. A multi-cultural community offers the most diverse career and growth opportunities found anywhere on the globe. The culinary styles set the tone for the nation, and the scene is continually growing. [...] read more

Programs:

Baking and Pastry, Culinary Arts, Le Cordon Bleu Culinary Arts, Le Cordon Bleu Patisserie and Baking, Le Cordon Bleu Restaurant Management, Restaurant Management

Qualification:Associate, Certificate


About this directory

Course curricula vary, and we suggest requesting more information from all or from at least a reasonable number of institutions, in order to compare their curriculums, and make the best choice for yourself.

We are constantly updating the schools that are listed on our site, so check back frequently!
If you are just starting on your path to a higher education, or are contemplating a change in your life, we hope that this site is useful to you.

Many of the universities that you can find in this directory offer flexible online or on-campus certificates that adapt to the most current trends and technologies in the fast-paced business world.

For certificates California students can find world-class instructors that provide high quality culinary training. Further those schools provide unsurpassed career counseling and opportunities available for learning professionals & students.


Add a School to the directory

If you operate or work for an institution that you feel should be listed in this directory,
feel free to add your site to the directory of colleges.

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Available Regions, Degrees, & Subjects:
USA: Alabama, AL
Alaska, AK
Arizona , AZ
Arkansas, AR
California, CA
Colorado, CO
Connecticut, CT
Delaware, DE
Florida, FL
Georgia, GA
Hawaii, HI
Idaho, ID
Illinois, IL
Indiana, IN
Iowa, IA
Kansas, KS
Kentucky, KY
Louisiana, LA
Maine, ME
Maryland, MD
Massachusetts, MA
Michigan, MI
Minnesota, MN
Mississippi, MS
Missouri, MO
Montana, MT
Nebraska, NE
Nevada, NV
New Hampshire, NH
New Jersey, NJ
New Mexico, NM
New York, NY
North Carolina, NC
North Dakota, ND
Ohio, OH
Oklahoma, OK
Oregon, OR
Pennsylvania, PA
Rhode Island, RI
South Carolina, SC
South Dakota, SD
Tennessee, TN
Texas, TX
Utah, UT
Vermont, VT
Virginia, VA
Washington, WA
Washington DC, DC
West Virginia, WV
Wisconsin, WI
Wyoming, WY
Canada:

Alberta, AB
British Columbia, BC
Manitoba, MB
New Brunswick, NB
Newfoundland & Labrador, NF
Northwest Territories, NT
Nova Scotia, NS
Prince Edward Island, PE
Ontario, ON
Quebec, QC
Saskatchewan, SK
Yukon Territory, YK
International:

Puerto Rico, PR
United Kingdom, UK
Degrees:

Associate Degrees
Bachelor Degrees
Diplomas
Certificates
Subjects:

Culinary Arts
Le Cordon Bleu
Cooking
Baking and Pastry
Restaurant Management
Catering
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